Welcome to the splendid state of Massachusetts, often referred to by its nickname - "the Bay State." Now, you may picture this place as a land of bustling cities and top-notch universities, but it's also a paradise for kids who love to roll up their sleeves and get their hands dirty in the delightful realm of farming! You see, Massachusetts is a magical place where the pumpkins are plumper, apples are crispier and the corn stalks grow taller than the most monstrous giants! And the kids here? They're no ordinary youngsters. They are the "Muddy Boot Brigade," led by their delightfully quirky leader, Captain Corn Cob. Captain Corn Cob, a scarecrow with twinkling button eyes and a corn husk mustache, takes his job quite seriously. Armed with a rake for a sword and a tractor for his trusty steed, he trains his brigade in the secret art of farming. These kids can plant a seed faster than you can say "squash," and they are known for talking in 'veggie vernacular,' using words like 'spudtacular' or 'berry good.' In this wacky world, the kids compete to grow the biggest tomato and race on speedy wheelbarrows, leaving clouds of dust and peals of laughter in their wake. They have mud pie bake-offs and create scarecrows that could make a potato laugh! So, if you're a fan of fun, farming, and a bit of fabulous madness, then pack your boots, grab your sunhat, and join Captain Corn Cob and the Muddy Boot Brigade in the exciting farm fields of Massachusetts!
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At Third Space Kitchen, we’re Boston’s top destination for engaging team-building experiences centered around the art of cooking. Our state-of-the-art kitchens provide the ideal backdrop for team collaboration, as well as private events, birthday parties, and public cooking classes, offering hands-on culinary adventures for all skill levels. Whether you're looking to strengthen team connections, celebrate a milestone, or explore new skills, we’re thrilled to have you join us at Third Space Kitchen.
At LexFarm, we are committed to providing fresh, local produce to our community. We offer a variety of CSA options to meet the needs of our customers. We also provide 10% of what we grow to food insecure community members through local food rescue organizations. Our efforts to improve yields and soil health, and increase farmstand income, will help ensure our community has access to the produce they need. In 2021, LexFarm is expanding our mission of supporting food insecure community members. We are exploring additional ways to support BIPOC area residents, such as selling food items from Black-owned businesses and encouraging community members with diverse backgrounds to run for Board positions. Our dedication to providing fresh, local produce to our community is unwavering. We are committed to helping ensure our community has access to the produce they need.