In the heart of the U.S. is a state, called Illinois, often known as the "Prairie State". Here, it is as if Mother Nature has her own special paintbrush, changing the scenery with every season. From the twinkling snow of Chicago winters to the golden hues of the Harvest season, Illinois is a beauty to behold. Now, imagine a group of children from this very state who have embarked on a curious adventure, not into a magic forest or a fairy land, but into the humble, messy, utterly magnificent world of gardening. These are the Green Thumb Squad of Illinois, a team of young soil samurais, tackling any weed that dares to pop its head up and whispering sweet compliments to the tomato plants to get them to blush a rosy red. Their leader is none other than the legendary Sir Shovel-a-Lot, a garden gnome with a bright blue hat and a twinkle in his eye that outshines the morning dew. Sir Shovel-a-Lot, with his magical shovel, guides the Green Thumb Squad, teaching them the secrets of the earth and the stories of every seed. He makes the tough work of gardening giggle-worthy, making funny faces when he digs up earthworms and narrating hilarious tales of battling 'evil' garden pests. So, if you ever find yourself in Illinois, keep an eye out for the Green Thumb Squad and their magical garden, where laughter grows like a sunflower in the sunshine and where every child learns that with a seed of hope and a dash of fun, miracles can bloom beneath their very hands.
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At Third Space Kitchen, we proudly stand as Groton's MA premier culinary destination, offering dynamic team-building experiences that encourage collaboration through the art of cooking. Our state-of-the-art kitchens also serve as the ideal venue for private events, birthday celebrations, and public cooking classes, providing hands-on, immersive experiences for guests of all skill levels. Whether you're here to enhance team connections, celebrate a milestone, or expand your culinary skills, we can’t wait to welcome you to Third Space.
The Talking Farm is a not-for-profit organization founded in 2006 with a goal of connecting communities to the benefits of a healthy local food system. Today, they are achieving this goal in a variety of ways, from producing, distributing, and selling locally grown, nutritious food to teaching communities about sustainability, urban agriculture, horticulture, and biodiversity. The Howard Street Farm in Skokie, Illinois is the site for their 2.5-acre urban farm project. In the past decade, The Talking Farm has provided over 12 comprehensive, hands-on educational programs and over 3,000 learning hours at the Howard Street Farm. In addition, they have distributed over 21,000 pounds of locally grown produce to the community and have plans to distribute over 60,000 pounds by 2022. With the help of generous donations, The Talking Farm hopes to continue to expand the Howard Street Farm to include 2.5-acres of growing fields, edible woodlands, fruit and nut trees, a Greenhouse, and a Welcome Center that doubles as an indoor learning space.